Nixta Taqueria

Heirloom corn chips served with a side of duck fat refried beans and salsa morita (gf)

Pecans, sesame seeds, dried chiles - 4oz

Heirloom corn tortillas. Corn sourced from San Martín Tilcajete, Oaxaca.

Lacto-fermented fresno chili hot sauce - 8oz

Sliced marinated yellowfin tuna cured in citrus & soy, avocado, spicy mayo, cilantro, furikake. (gf, contains raw fish)

Duck confit, salsa cruda, watermelon radish, shaved white onions, cilantro. (gf)

Roasted beets, salsa macha aioli, avocado crema, fresh horseradish, lime. (gf, vegan, contains nuts - pecans)

Simple 6" heirloom corn tortilla (folded in half) with melted panela cheese, avocado crema, and chipotle mayo (gf, contains dairy). Chorizo addition optional.

(2) 4" guajillo-infused tortillas with potato and chorizo pureé, duck fat refried beans, shredded cabbage, roasted tomato salsa, queso enchilado. (gf)

Simple 6" heirloom corn tortilla (folded in half) with panela y duck fat refried beans (gf)

Roasted cauliflower, Spanish romesco sauce made with pecans, coriander, queso fresco, roasted pine nuts (contains dairy, contains nuts - pecans, pine nuts)

**Please do not order for a PM pick-up (ends at 5pm). Breakfast/lunch only!** House-made bacon (available without bacon for a vegetarian option), roasted fingerling potatoes, Tillamook cheddar, scrambled eggs, lacto-fermented hot sauce (gf, contains dairy)

**Please do not order for a PM pick-up (ends at 5pm). Breakfast/lunch only!** Totopos, scrambled eggs, duck fat beans, chorizo, queso fresco, cilantro, avocado crema, salsa cruda (gf, contains dairy)