Local Foods

Buttery scallion scrambled Swift Hill Farm eggs, crispy bacon, Mill King cheddar cheese, roasted poblano, scallions, house sambal, aioli, Martin’s potato bun with brunch potatoes

Flying Tempeh taco meat, salsa roja, tofu crema, smashed avocado, onions & cilantro, El Milagro tortillas

Two eggs your way, Tender Belly thick cut bacon, sourdough toast, whipped butter, house jam, hangover potatoes

House smoked Faroe Island salmon, house prepared labneh (White Mountain yogurt), jammy Swift Hill Farm egg, Slow Dough ciabatta croutons (Houston), Village Farms cherry tomatoes (Marfa), pickled onions, Sprouts Alive sunflower sprouts (Austin), shredded kale, toasted onion & sesame seed mix, lemon vinaigrette

Slow Dough brioche, buttermilk, Swift Hill Farms eggs, Texas peach syrup, Mill King creme fraiche, strawberries, candied pepitas, powdered sugar

Grilled pumpernickel toast, avocado mash, everything seasoning, fried capers, Sprouts Alive sunflower sprout salad, sunny side up Swift Hill Farm egg

Maple-cashew overnight Homestead Gristmill oats, strained White Mountain yogurt, Good Flow honey, peanut butter, banana, candied pepitas, house blueberry compote (Vegetarian/GF)

Red Bird chicken sausage, Valbreso feta, peppers and onions, Swift Hill Farms eggs, Mill King heavy cream, buttermilk biscuit crust with side of arugula pesto and lemon dressed petite salad

Jumbo bowl of green chile chicken posole, sunny Swift Hill Farm egg, half avocado, pickled red onion, cilantro, shaved radish, El Milagro corn tortilla strips, pumpkin seeds

Cinnamon swirl coffee cake muffin with oat streusel

Crispy red potatoes tossed in Parmesan, aioli, and Lonestar chives with habanero ketchup

Slow Dough brioche, buttermilk, Swift Hill Farms eggs, Texas peach syrup, Mill King creme fraiche, strawberries, candied pepitas, powdered sugar

Housemade biscuits (3) served warm with seasonal honey butter

Cinnamon swirl coffee cake muffin with oat streusel

Fresh pineapple, citrus, and habanero with mango, English cucumber, Granny Smith apple, and house guacamole served with El Milagro tortilla chips

House made vegan queso with vegan taco meat, pico de gallo, and tortilla chips

Oven roasted chicken breast, nut-seed crumble, crushed chips, tomato, house pickles, Romaine, provolone, buttermilk ranch, pretzel bun

Mexican style red wine braised Wagyu Excelente beef, cilantro & cabbage slaw, sliced tomato, grilled red onion, pickled pepper, Provolone, aioli, beef jus, toasted ciabatta

Bacon, avocado, Lone Star butter lettuce, heirloom tomato, Swift Hill Farm sunny egg, aioli, Slow Dough sourdough

Roasted Falcon Lake Farms pork, pickled onion, cucumber-carrot slaw, cilantro, jalapeno, sambal, aioli, French roll

House made truffled egg salad with Swift Hill Farms eggs, mixed greens, tomato, Parmesan, aioli, pretzel bun

Brussels sprouts, avocado spread, hummus, pickled red onion, curried cauliflower, tomato, local sprouts, toasted ciabatta

Lira Rossa Mozzarella, Fredericksburg peaches, heirloom tomato, Lone Star basil arugula, and fennel salad, Keeper's Harvest honey balsamic, toasted Slow Dough ciabatta

Texas Redfish, nori aioli, house cured dill pickles, Lone Star butter lettuce, Texas tomatoes, pickled red onion, Slow Dough challah bun

Chilled Gulf coast shrimp and blue crab, Romaine, tomato, pickled onion, house Green Goddess, toasted Slow Dough French roll

House smoked Faroe Island salmon, house prepared labneh (White Mountain yogurt), jammy Swift Hill Farm egg, Slow Dough ciabatta croutons (Houston), Village Farms cherry tomatoes (Marfa), pickled onions, Sprouts Alive sunflower sprouts (Austin), shredded kale, toasted onion & sesame seed mix, lemon vinaigrette

Herb and scallion marinated chickpeas, Feta, avocado, Romaine, cucumber, green olive, house croutons, red wine and shallot vinaigrette

Napa cabbage, Romaine, sweet potato noodles, cured cucumber, broccoli, bean sprouts, J&D Farms green beans, toasted cashews, cilantro, white sesame seeds, sesame-tamari vinaigrette, side of sambal-peanut sauce

Greens, Lonestar goat cheese, Sanchez Farms squash and zucchini, Village Farms cherry tomatoes, J&B Farms grilled corn, brussels sprouts, Texas watermelon, Gundermann watermelon radish, toasted sunflower seeds, Sprouts Alive sunflower sprouts, fresh Lonestar Herb vinaigrette

Diced kale, pine nuts, Parmesan, golden raisins, lemon juice, chile flake

Baby kale, Romaine, house-made vegan taco meat, avocado, grilled corn, tomato, marinated jicama, pickled onion, tortilla shell, kidney beans, pumpkin seeds, lemon vinaigrette

Chopped greens with avocado, crispy bacon, Village Farms tomatoes, local farm egg, and buttermilk ranch

Roasted Falcon Lake Farms pork, Romaine, pickled onion, cucumber-carrot slaw, cilantro, jalapeno, sambal, Ginger Scallion Vinaigrette

Romaine, crispy brussels sprouts, avocado puree, hummus, pickled onion, curried cauliflower, tomato, local sprouts, Lemon Vinagrette on side

Romaine, chilled Gulf coast shrimp and blue crab, tomato, pickled onion, diced cucumber, green goddess

Mixed greens, truffled egg salad with Swift Hill Farms eggs, tomato, alfalfa sprouts, Parmesan, lemon vinaigrette

Raw sushi grade ahi tuna, sesame ponzu, avocado, Texas watermelon, pickled daikon, diced cucumbers, jicama, seasonal radish, napa cabbage, Sprouts Alive radish sprouts, toasted sesame seeds, ginger-scallion sauce

Herb marinated grilled chicken breast, arugula pesto dressed farro, J&B Farms broccoli, J&D Farms shaved fennel, shaved green apple, French feta, Sprouts Alive radish sprouts

House sesame-tamari marinated Faroe Island salmon, nori aioli, Dougets jasmine rice/quinoa mix, cabbage, Texas watermelon, diced cucumber, Sprouts Alive radish sprouts, shaved radish, spicy broccoli-miso crunch, black and white sesame seeds

Red Bird chicken sausage, Valbreso feta, peppers and onions, Swift Hill Farms eggs, Mill King heavy cream, buttermilk biscuit crust with side of arugula pesto and lemon dressed petite salad

Shredded chicken, Provolone, crushed chips, house ranch on a pretzel bun

Provolone cheese on a pretzel bun

Peanut butter and raspberry jelly on a pretzel bun

Our classic chicken soup with poblano, green chile, hominy, cilantro, and pumkinseed

Our classic chicken soup with poblano, green chile, hominy, cilantro, and pumkinseed

J&B Farms corn, cashews, topped with crispy hominy + corn-poblano relish

Our classic chicken soup with poblano, green chile, hominy, cilantro, and pumpkinseed

J&B Farms corn, cashews, topped with crispy hominy + corn-poblano relish

J&B Farms corn, cashews, topped with crispy hominy + corn-poblano relish

Farm egg, aioli, Creole mustard, dill, local honey

Texas watermelon wedges

Pine nuts, Parmesan, golden raisins, chili flake, lemon juice

Vinegar marinated cauliflower, carrots, onions, and jalapenos

Vinegar marinated cauliflower, carrots, onions, and jalapenos

Ingredients: Fresno chili, salt, garlic, rice wine vinegar, roasted red pepper

Ingredients - Habanero peppers, ginger, garlic, carrots, water, salt

House hot smoked salmon

You have to try this. Seriously. No nuts, just a load of chocolate chunks.

Gluten free, rich, fudgy, chocolate chip brownie

Chocolate chips, Homestead Gristmill oats, Rio Grande pecans (VG/GF/N)

Carrot cupcake with "buttercream" frosting

Crispy, chewy, sugary goodness

Cashew-maple Homestead Gristmill soaked oats, peanut butter, blueberry compote, candied pepitas ***Contains peanuts, tree nuts***

Cinnamon swirl coffee cake muffin with oat streusel

Buckwheat, pecan flour, flax seed & sugar sprinkle

Dozen crispy, chewy miso brown sugar cookies

Half dozen very very chocolate chip cookies

Dozen very very chocolate chip cookies

Half dozen crispy, chewy miso brown sugar cookies

House horchata (coconut milk) mixed with Katz cold brew coffee

House tempered semisweet chocolate, touch of Mill King heavy cream, and sea salt, steamed with milk choice and topped with peppermint meringue and mini marshmallows

House spice mix and oat milk

Steeped Earl Gray mixed with steamed milk and vanilla simple, and topped with foam

Tangerine Ginger iced tea, blood orange, muddled fresh basil, bloomed chia seed, mint simple

Raspberry Green Tea, strawberry, strawberry simple, fresh squeezed orange, lemon juice, Vital Proteins collagen, basil leaf

House matcha tossed with seasonal lemonade choice served over ice

Matcha shot, house maple-banana syrup, bruleed marshmallow fluff and fresh banana

Matcha latte, Vital Proteins collagen, probiotic, vanilla simple syrup (hot or iced)

Espresso shot, house maple-banana syrup, bruleed marshmallow fluff and fresh banana

Muddled fresh strawberries, mint simple, matcha, milk

Double Shot shaken with house vanilla and lavender simple, milk choice, and ice

House hazelnut simple + peanut butter, espresso shot, milk choice, strawberry cold foam, dried strawberry crumble

Muddled jalapeños, mint simple, and fresh squeezed lime juice shaken with our house made cucumber lime Agua-Fresca, with a Tajin rim and topped with fresh jalapeño slices

Strawberry, espresso, milk, vanilla simple, garnished with dried strawberries

Choice of Housemade seasonal Lemonade -- 16oz plastic bottle

16 oz bottles of house blended goodness with chia, flax, apples, spinach, kale, basil, lime juice, pineapple, avocado, dates, and baobob powder

8 oz bottle of freshly squeezed orange juice

16 oz bottles of blended bananas, cold brew, peanut butter, dried cherries, almond milk, dates, cinnamon, salt, bloomed chia seeds

Mexican Coke —the refreshing, crisp taste you know and love made with real cane sugar.

A delicious, crisp, sparkling cola for the refreshment you want

Organic Kombucha, Hibiscus Flower, Lemon & Local Honey

Organic Kombucha, Organic White Grape Juice, Orange, Lemon & Fresh Mint

Organic Kombucha, Grapefruit, Lime, Lemon, Orange, Organic Ginger, Sea Salt, & Agave

Dublin Bottling Works’ smooth, creamy, concoction with TeXas’ best cane sugar.

Blueberry, marmalade, the devil's lettuce

Twisted X Brewing Company Dripping Springs, TX -- McConauhaze IPA -- 6.5% ABV Hazy IPA hopped with citrus and galaxy will make you feel alright (x3)

Aroma has rich toffee, light toast, slight nuttiness, caramel, and distinct lager esters; 5% ABV

A traditional German Wheat beer. More than half of the malt used in this full-bodied brew is made up of German malted wheat.

Hi Sign Brewing Co -- Austin, TX -- El Berto Mexican Lager -- 4.5 ABV

Bittersweet heirloom apples to create a cider with just the right amount of sweet and citrus flavors.

(512) Brewing Company -- Austin TX -- Local Crush Kolsch style beer -- 4.8% ABV

Appealing notes of golden apple, pear, and orange blossom refreshed by vibrant citrus — A perfect balance of butter and oak and benchmark for others to be measured by.

An iconic Napa cab — Rich and layered texture crafted with notes of oak, spice and cherry. Firm tannins and luxurious mouthfeel finishes dry yet smooth.

Delightful, extra juicy red and black fruits give graciously and generously with a mouth-filling texture and soft, silky tannins.

The palate is bold, juicy, and velvety with rich notes of currant, blackberry, black pepper, and chalky tannins. Complex, aromatic Merlot with blackberry, cassis, earth, and rhubarb on the nose.

A To Z Wineworks Pinot Gris Oregon delivers fresh flavors of citrus and green apple with a hint of floral aromas, making it a bright, crisp, and refreshing wine with a smooth finish.

The 2019 Au Bon Climat Santa Barbara County Pinot Noir is an elegant, classically styled California Pinot Noir. It features bright red fruit flavors, like raspberries and cherries, balanced by sappy herbs, fresh acidity, and well-integrated oak.

The wine has a soft entry, with balanced acidity and tannins, along with strawberry, earth, toasted oak and vanilla flavors.

This wine has aromas of pippin apple, honeydew melon, and grapefruit along with hints of wet stone. The palate shows melon, grapefruit and a gentle sparkle with racy acidity — reminiscent of that soft drink Squirt that we enjoyed on hot summer days as kids. Made from a blend of Grüner Veltliner, Chenin Blanc, Chardonnay from organically farmed vineyards. Mildly effervescent.

Dark cherry, pomegranate, and crushed violet on the palate, with polished tannins and underlying minerality.

Crisp, refreshing acidity & vibrant citrus flavors of meyer lemon & kaffir lime

Pure American innovation and is breaking new ground in the sparkling wine world. First, it is a blend that breaks the mold and second, it's dubbed Lil Fizz precisely because the bubbles are more subtle, but give your senses amazing effervescence as each bubble pops with bright and sunny flavors. This is a real crushable vino that tastes like sunshine AKA lemon-y, fizzy, green apples.

Full bodied cab with big tannins and notes of cherry, black coffee, anise, toasted oak and lingering flavors of chocolate.

Choice of house made juice (8oz) accompanied by a bottle of Days of Youth The Diver sparkling brut.

Days of Youth The Diver has a beautiful floral aroma with bright flavors of lemon custard, grapefruit, jasmine, and white peaches highlighted by medium acidity and soft bubbles.

Aroma: Bright lemon, lime zest, green apple, and white flowers.Palate: Crisp pear, Meyer lemon, subtle spice, and a distinct briny, coastal minerality.Body: Medium-bodied with vibrant acidity and a clean, refreshing finish.

This Riesling is a nice off-dry wine with ripping high acid, making it balanced and easy to drink and of course making it a perfect pairing with fatty, salty & spicy foods.

Definite "cool kid" option here; doesn't get a lot of love because Presqu'ile (pronounced Pres-keel) is known for their Pinot Noir and Chardonnay. The Sauv Blanc is zippy and mineral-driven with bright acidity. Expect notes of crushed lemon, lime peel, peach, and freshly cut herbs.

This wine has tasting notes of strawberry, peach, lemon-lime, and mint.

Berries and citrus dominate with ripe raspberry, juicy grapefruit, pink apple, Meyer lemon, wet stones and lifted floral aromatics

Fruity and dry Rosé-ish, orange-ish blend of skin-contact Pinot Gris, Riesling, and Gewurtztraminer. Bright red fruit and balanced acid.

Bright cherry jam, green fig and salted lemon.

Ramey Claret is a Bordeaux-style red blend from California, primarily made from Cabernet Sauvignon, with notes of cherry, blueberry, and tobacco. It has a full-bodied palate with smooth tannins. The wine's composition is a blend of 65% Cabernet Sauvignon, 10% Syrah, and smaller amounts of Malbec, Petit Verdot, Merlot, and Cabernet Franc.

Field Recordings About Time Merlot is sourced from Paso Robles. Nice fresh fruit flavors. Vanilla spice latte, plum sauce, and tobacco leaf. Lush tannins.

Lighter ruby, with a beautiful bouquet of spiced cherry and strawberry fruits interwoven with subtle forest floor and floral notes, it's medium-bodied and has a wonderfully pure, elegant texture, nicely integrated acidity, and a great finish.

The 2023 Cabernet Franc is aromatic, bright and nicely lifted. Crushed red berry fruit, mint, white pepper and dried herbs open beautifully, giving the 2023 gorgeous aromatic presence and breadth. The purity of the fruit is front and center.

Weld Design Denim Hipster Cap with "Feelin' Crunchy" in red wavy embroidery