GELATO PARADISO (Congress Ave)

Toasted marshmallow infused gelato with swirls of chocolate and chuncks of s'mores. A cold and creamy take on a classic summer treat.

Sweet-tart blackberry gelato with swirls of dark chocolate chips that offers a unique and fruity twist on a classic Italian treat.

Modeled after the Italian candy, we infuse dark chocolate and hazelnut for a decadent and earthy flavor.

A creamy and vibrant strawberry gelato with rich chocolate drizzle swirled throughout.

Based on the Italian dessert, our elegant Italian cream gelato is reminiscent of crème brûlée.

Graham cracker crusted and strawberry swirled, our cheesecake gelato is as thick and flavorful and the real thing.

Roasted and salted pistachios and a pure Sicilian pistachio butter are used to make a naturally decadent pistachio gelato.

Golden ribbons of Argentinian caramel are swirled together with sweet cream in our take on this luxurious Latin American treat.

Real espresso is roasted to yield its robust and complex flavor that soothes the palate.

Chunks of chocolate cookies are blended into our vanilla gelato to put an Italian twist on this American classic.

Molten dark chocolate is folded into our classic vanilla, adding a chocolate crunch to the creamy Italian favorite.

Decadent and refreshing, our mint gelato gets the traditional Italian treatment by folding in crunchy pieces of dark chocolate.

An empty cone on the side.

Fresh coconut sorbetto crafted with young coconut for a creamy and tropical flavor.

A smooth sorbetto with the delicate sweetness of ripe white peaches.

A smooth, sweet, and tropical guava sorbet.

Rich and decadent dark chocolate sorbet.

The freshest mangoes are peeled and pulverized to create this creamy and tropical sorbet.

Raspberries are blended and seeded for a tart and sweet, full-flavored sorbet.

Seeds and all, fresh strawberries are blended together to create a naturally refreshing strawberry flavor.

Smooth and refreshing, this sorbetto features the natural sweetness of watermelon for a light and fruity dessert.

Fresh pineapples are used to create a bright and tropical sorbet.

Bright, tart, and refreshing. Made with freshly squeezed lemon juice.

Bright and citrusy, this sorbetto features the vibrant flavor of red ruby grapefruits.

A bright, tangy, and tropical passionfruit sorbet.

Your favorite scoops of creamy gelato or refreshing sorbetto, blended for a smooth and delicious treat!

Espresso combined with steamed milk for a smooth and creamy coffee experience.

Espresso with steamed milk and topped with a rich, velvety layer of foam.